The vineyard was newly planted in 2001 according to the program of the European Union without usage of GMO and chemical effect on soil. The total area of the vineyard is 50 Hectares. During the production of wine till now there is only environmental impact on soil implemented, without usage of chemical fertilizers. This fact allows us to consider our wine to be ecologically clean. Manual labor is used to collect grapes. There are no leaves, roots and soil falling into the area where grapes are collected for wine production. Under such conditions we can introduce to the market only limited quantity of wine, around of 300.000 bottles per year, but this wine is of the highest quality of the GOURMET style. Our vineyard is a part of DO Yecla. This DO is known for a large number of awards at national and international exhibitions where our wine was highly appreciated. Beginning with harvest of 2018 our winery met all conditions for producing organic wines and received official certificate from European Union.